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Caramelized Onion Dip with Salt and Cracked Pepper Potato Chips

‘Tis the season of ugly sweater parties and open houses, online shopping, and mulled cider.  Weekend nights are hot commodities, and booking up fast.  Where there are holiday parties, there are sure to...

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Lemon-Garlic Infused Olive Tapenade with Rosemary Baguette Chips

It began with a baguette.  Like all good plans gone awry, this baguette started out with the greatest of expectations.  As it left the market in its crinkly paper bag, it had high hopes for sopping up...

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Zaalouk (Moroccan Eggplant-Tomato Spread)

“Welcome to Morocco!” We stepped off the plane, surrounded by the sounds of French and Arabic airport chatter.  The mister and I sticking out like sore thumbs–Peder, 6’4, blue-eyed and German-looking,...

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Avocado Eggrolls with Asian Ginger Slaw and Sweet Chile-Lime Dipping Sauce

Staying in for the night with your honey, watching Dick Clark’s New Year’s Rockin’ Eve in your favorite spot on the couch?  There’s an app for that.  Going to a party at a close friend’s house for some...

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Goat Cheese, Pancetta and Chive Stuffed Mushrooms: Little Retro Rockstars

That’s right.  I’m about to take you on a blast from the past. When mushrooms collide with goat cheese, pancetta, chives and shallots, they transform into little retro rock stars. Still as cool as...

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Mango Avocado Salsa with Homemade Tortilla Chips

Today’s forcast:  Mostly typical with a chance of afternoon a-typicality.  I’m hoping for a pleasant mix of the usual and unusual.  I wouldn’t want to bore you with trite details about things I need...

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Avocado Eggrolls with Gingery Asian Slaw and Sweet Chile-Lime Dipping Sauce

Staying in for the night with your honey, watching Dick Clark’s New Year’s Rockin’ Eve in your favorite spot on the couch?  There’s an app for that.  Going to a party at a close friend’s house for...

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Greek 7 Layer Dip with Spiced Pita Chips

  It has just been brought to my attention that it’s Super Bowl Sunday.  Tastespotting and the rest of the blog universe are abuzz with dips, hot wings, and soft pretzels with beer cheese.  It’s the...

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The Three Cardinal Rules of Guacamole, With Two Variations

Making guacamole isn’t rocket science, right?  A chip-chop here, a little mashy-mash there, and you have guacamole, right?  You’re probably wondering why I even felt the need to post about it.  Well,...

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Kale Pistachio Pesto

My garden is often a good indicator of where I am in life.  Last year, I allowed the “pretty” weeds to flourish, congratulating myself on my cleverness and ability to tolerate a certain amount of...

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